Made in collaboration with Chef Edward Lee of 610 Magnolia and Milkwood restaurants in Louisville, Jefferson’s Chef Collaboration Straight Whiskey pays homage to the spirits Jefferson distilled over two centuries ago. Aged in hand selected Chateau Pichon Baron French Bordeaux casks, this Jefferson’s Grand Selection combines the complexity of Bordeaux, the wood notes of American and French oak, and a premium bourbon in a delicious, complex, and balanced final expression.
Classification: Bourbon Whiskey
Company:
Distillery:
Cask: Chateau Pichon Baron French Bourdeaux casks
Released: 2017
Proof: 45%
Aged: A blend of 8- to 14-year-old barrels
MSRP: $130
Overall Rating: 
(out of 5)
Tasting Notes
Nose: Notes of robust flavor of Bordeaux, toasted American and French oak on the nose.
Palate: Strong flavors on the palate, with hints of chocolate and fresh brewed coffee.
Finish: Medium-to-short finish dominated by oThe finish is fruity and spicy with a very pronounced wine-forward flavor that lingers on the palate.
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